Ragini Reddyvari
Hometown: Nandyal, India
Advisor: Dr. Mary Anne Amalaradjou
Education
DVM, Sri Venkateswara Veterinary University, India, 2018
M.S, University of Georgia, 2020
About
Ragini Reddyvari is a PhD candidate in Dr. Mary Anne Amalaradjou’s lab studying poultry health and food safety. Her primary research focuses on evaluating probiotics, prebiotics, and postbiotics to control foodborne pathogens in poultry and eggs. She is particularly interested in understanding the mechanisms by which beneficial microbes promote poultry performance and health. Ragini is committed to developing natural approaches to improving poultry production and enhancing food safety.
