Swara Bhatt

Hometown: Udaipur, India

Advisor: Dr. Dennis D'Amico

About

Swara Bhatt is an MS student in Dr. D’Amico’s lab, focusing on Food Safety and Microbiology. Swara’s research centers on the application of protective cultures in high moisture cheese to combat the pathogen Listeria monocytogenes in dairy products. Beyond her academic pursuits, Swara enjoys traveling and socializing.

Education

  • B. Tech., Dairy Technology, MPUAT, India, 2023
  • MS, Food Safety and Microbiology, UConn, Spring 2024 – Present

Courses Taught (TA)

  • ANSC 3461/5640. Animal Food Products: Dairy Technology (Spring 2024)
  • ANSC 1001. Introduction to Animal Science (Fall 2024 – Present)
Bhatt, Swara (200 x 200)
Contact Information
Emailswara.bhatt@uconn.edu