⏰ Time’s ticking! We’re down to the final hour of #UConnGives, and your opportunity to shape the future of #UConnNation is now. Don’t miss your chance to make an impact! Make a gift for before it’s too late: https://s.uconn.edu/calzone-scholarship
⏰ Time’s ticking! We’re down to the final hour of #UConnGives, and your opportunity to shape the future of #UConnNation is now. Don’t miss your chance to make an impact! Make a gift for before it’s too late: https://s.uconn.edu/calzone-scholarship
Don’t miss your chance to make an impact on Food Systems Sustainability Research, Teaching, and Outreach! Make a gift for #UConnGives before it’s too late: https://s.uconn.edu/sustainability
@uconncahnr @uconnalumni
Don’t miss your chance to make an impact on Food Systems Sustainability Research, Teaching, and Outreach! Make a gift for #UConnGives before it’s too late: https://s.uconn.edu/sustainability
@uconncahnr @uconnalumni
Time is Running Out. #UConnGives Ends Today at 7PM!
With only a few hours left until donations close at 7PM today, now is the time to make your mark. Every contribution matters, and together, we can make a significant impact on the future of our department.
The UConn Creamery has been crafting your beloved and award-winning ice cream since the opening of the UConn Dairy Bar more than 70 years ago (1953). Using fresh milk from our cows and traditional methods, the Department of Animal Science`s faculty, students, and staff churn their love for learning into creating New England`s best ice cream. Beyond producing ice cream, the Creamery supports UConn’s teaching, research and extension missions and generates resources to enhance scholarly and student activities.
Our ice cream manufacturing equipment, however, is aging. With your support, we can enhance our equipment and remain a valued part of the local community for decades.
There`s still time to make a difference, so please consider donating today. Every contribution, no matter the size, helps us inch closer to our goals. https://s.uconn.edu/creamery
Thank you in advance for your support.
UConn Department of Animal Science
Time is Running Out. #UConnGives Ends Today at 7PM!
With only a few hours left until donations close at 7PM today, now is the time to make your mark. Every contribution matters, and together, we can make a significant impact on the future of our department.
The UConn Creamery has been crafting your beloved and award-winning ice cream since the opening of the UConn Dairy Bar more than 70 years ago (1953). Using fresh milk from our cows and traditional methods, the Department of Animal Science`s faculty, students, and staff churn their love for learning into creating New England`s best ice cream. Beyond producing ice cream, the Creamery supports UConn’s teaching, research and extension missions and generates resources to enhance scholarly and student activities.
Our ice cream manufacturing equipment, however, is aging. With your support, we can enhance our equipment and remain a valued part of the local community for decades.
There`s still time to make a difference, so please consider donating today. Every contribution, no matter the size, helps us inch closer to our goals. https://s.uconn.edu/creamery
Thank you in advance for your support.
UConn Department of Animal Science
The UConn Creamery has been crafting your beloved and award-winning ice cream since the opening of the Dairy Bar more than 70 years ago (1953). Using fresh milk from our cows and traditional methods, the Department of Animal Science’s faculty, students, and staff churn their love for learning into creating New England’s best ice cream. Beyond producing ice cream, the Creamery supports UConn’s teaching, research and extension missions and generates resources to enhance scholarly and student activities.
Our ice cream manufacturing equipment, however, is aging. With your support, we can enhance our equipment and remain a valued part of the local community for decades.
Join us #UConnNation in shaping the future of the UConn Creamery, where every scoop is a testament to our commitment to excellence: https://s.uconn.edu/creamery
The UConn Creamery has been crafting your beloved and award-winning ice cream since the opening of the Dairy Bar more than 70 years ago (1953). Using fresh milk from our cows and traditional methods, the Department of Animal Science’s faculty, students, and staff churn their love for learning into creating New England’s best ice cream. Beyond producing ice cream, the Creamery supports UConn’s teaching, research and extension missions and generates resources to enhance scholarly and student activities.
Our ice cream manufacturing equipment, however, is aging. With your support, we can enhance our equipment and remain a valued part of the local community for decades.
Join us #UConnNation in shaping the future of the UConn Creamery, where every scoop is a testament to our commitment to excellence: https://s.uconn.edu/creamery
UConn helped grow Animal Science alumna Samantha (Sam) Calzone ‘18 into a beautiful young woman - full of energy and enthusiasm, and with the skills and leadership qualities she needed to succeed. A tragic accident at work took that all away but she lives on in the UConn community, and all of our hearts, through the Samantha Calzone scholarship, the horse show in her honor, and the foal named after her. She is missed by all those she touched during her life.
This endowed scholarship, established by Sam’s family and friends, ensures Sam will continue to inspire generations of UConn students. Sam’s mother, Ruthann Pritchard, said it best: “Having your children in an environment that allows them to blossom not only academically, but also personally, is all you can really ask for. This scholarship helps students afford that same opportunity at a school with renowned programs that can be expensive for students, particularly if the student is out of state.” Recipients of this award are those who share Sam’s passions- Animal Science majors who are members of the Equestrian Team.
Join us in honoring Sam’s memory and supporting the scholarship in her name! #UConnGives https://s.uconn.edu/calzone-scholarship
UConn helped grow Animal Science alumna Samantha (Sam) Calzone ‘18 into a beautiful young woman - full of energy and enthusiasm, and with the skills and leadership qualities she needed to succeed. A tragic accident at work took that all away but she lives on in the UConn community, and all of our hearts, through the Samantha Calzone scholarship, the horse show in her honor, and the foal named after her. She is missed by all those she touched during her life.
This endowed scholarship, established by Sam’s family and friends, ensures Sam will continue to inspire generations of UConn students. Sam’s mother, Ruthann Pritchard, said it best: “Having your children in an environment that allows them to blossom not only academically, but also personally, is all you can really ask for. This scholarship helps students afford that same opportunity at a school with renowned programs that can be expensive for students, particularly if the student is out of state.” Recipients of this award are those who share Sam’s passions- Animal Science majors who are members of the Equestrian Team.
Join us in honoring Sam’s memory and supporting the scholarship in her name! #UConnGives https://s.uconn.edu/calzone-scholarship
Today’s the day, #UConnNation! Let’s celebrate our favorite parts of #UConn and create a stronger university together. #UConnGives: https://s.uconn.edu/sustainability
Today’s the day, #UConnNation! Let’s celebrate our favorite parts of #UConn and create a stronger university together. #UConnGives: https://s.uconn.edu/sustainability
Please join us in congratulating Dr. Mary Anne Roshni Amalaradjou `10 PhD on receiving the UConn Spirit Inclusive Excellence Award this past week! 🎉
Inclusive Excellence means putting our community values into action and creating a campus climate where all members belong, thrive and succeed.
The Inclusive Excellence Award recognizes a university employee who exemplifies a commitment to diversity and inclusion in their daily work life, creating and sustaining an environment where all individuals are respected and valued. This award recipient demonstrates measurable progress in promoting and sustaining innovative diversity and inclusion efforts within their campus community.
Congratulations, Dr. Amalaradjou!
#uconnanimalscience #uconncahnr #uconn #lifeonthehill #thisisanimalscience
Please join us in congratulating Dr. Mary Anne Roshni Amalaradjou `10 PhD on receiving the UConn Spirit Inclusive Excellence Award this past week! 🎉
Inclusive Excellence means putting our community values into action and creating a campus climate where all members belong, thrive and succeed.
The Inclusive Excellence Award recognizes a university employee who exemplifies a commitment to diversity and inclusion in their daily work life, creating and sustaining an environment where all individuals are respected and valued. This award recipient demonstrates measurable progress in promoting and sustaining innovative diversity and inclusion efforts within their campus community.
Congratulations, Dr. Amalaradjou!
#uconnanimalscience #uconncahnr #uconn #lifeonthehill #thisisanimalscience
The Aloha you give will always come back to you. 🌺🐮
Congratulations to everyone who participated during the 74th Annual UConn Dairy Show yesterday!
#uconnanimalscience #uconncahnr #uconn #lifeonthehill #thisisanimalscience
The Aloha you give will always come back to you. 🌺🐮
Congratulations to everyone who participated during the 74th Annual UConn Dairy Show yesterday!
#uconnanimalscience #uconncahnr #uconn #lifeonthehill #thisisanimalscience
UConn Bound Day #2 ✅
#uconnanimalscience #uconncahnr #uconn #lifeonthehill #thisisanimalscience
Go celebrate UConn`s MBB national title your 2024 championship ice cream at the Dairy Bar starting tomorrow, 4/13/24!😋🍦
#uconnanimalscience #uconncahnr #uconn #lifeonthehill #thisisanimalscience
Go celebrate UConn`s MBB national title your 2024 championship ice cream at the Dairy Bar starting tomorrow, 4/13/24!😋🍦
#uconnanimalscience #uconncahnr #uconn #lifeonthehill #thisisanimalscience
Cheyenne Summers, a PhD student in our department, is running for the position of National Graduate Director for the American Society of Animal Science. If you are a member of ASAS, please be sure to vote! Voting ends on May 7, 2024.
Link to Vote: https://s.uconn.edu/summers
#uconnanimalscience #uconncahnr #uconn #lifeonthehill #thisisanimalscience
Cheyenne Summers, a PhD student in our department, is running for the position of National Graduate Director for the American Society of Animal Science. If you are a member of ASAS, please be sure to vote! Voting ends on May 7, 2024.
Link to Vote: https://s.uconn.edu/summers
#uconnanimalscience #uconncahnr #uconn #lifeonthehill #thisisanimalscience
Get ready, #UConnNation. #UConnGives is BACK for year six! 36 hours to create a stronger UConn – April 17-18, 2024. Show your support: https://s.uconn.edu/creamery
Get ready, #UConnNation. #UConnGives is BACK for year six! 36 hours to create a stronger UConn – April 17-18, 2024. Show your support: https://s.uconn.edu/creamery